Palak Ka Saag

Cheetahshop    November 25, 2022    Recipes    Comment   

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Palak ka saag. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Palak ka saag is one of the most well liked of recent trending foods on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. Palak ka saag is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Palak ka saag, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palak ka saag delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Palak ka saag using 10 ingredients and 7 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Palak ka saag:

1. 1 bunch spinach leaves
2. 1 medium onion roughly chopped
3. 2 tbsp curd
4. 1/2 cup pumpkin
5. 1 tsp oil
6. Salt as per taste
7. 1 tsp red chilli powder
8. 1/2 tsp Coriander powder
9. 1/2 tsp garam masala
10. 1/4 cup frozen green peas (optional)

Steps to make to make Palak ka saag

1. Pressure cook spinach and pumpkin upto 2whistles.
2. Grind to a smooth puree and set aside.
3. Heat oil, add onions and cook till translucent. If using green peas then Add at this point.
4. Add all the masalas and cook well.
5. Add curd and mix well. Cook till oil seperates.
6. Add puree, salt and adjust the consistency using water.
7. Give a nice boil. Serve hot with paratha roti or rice.

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This isn't a full overview to quick as well as easy lunch dishes but its great food for thought. Hopefully this will certainly get your imaginative juices moving so you can prepare scrumptious meals for your family members without doing too many square meals on your trip.

So that's going to wrap this up for this exceptional food Recipe of Award-winning Palak ka saag. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!